Sweet and Crunchy Cinnamon-Sugar Pizza Recipe

This Sweet and Crunchy Cinnamon-Sugar Pizza is a delightful dessert that combines the crispy texture of pizza crust with the warm, comforting flavors of cinnamon and sugar. It’s easy to prepare and perfect for satisfying your sweet tooth in no time.

Ingredients

• 1 pre-made pizza crust
• 2 tbsp butter, melted
• 1/4 cup granulated sugar
• 1 tsp ground cinnamon

Directions

1. Preheat the oven to 375°F (190°C).
2. Place the pre-made pizza crust on a baking sheet.
3. Brush the melted butter evenly over the entire surface of the pizza crust.
4. In a small bowl, mix together the granulated sugar and ground cinnamon.
5. Sprinkle the cinnamon-sugar mixture generously over the buttered pizza crust.
6. Bake in the preheated oven for 10-12 minutes, or until the edges of the crust are golden brown.
7. Slice and serve warm. Enjoy!

Servings and Timing

• Servings: 4
• Prep Time: 5 minutes
• Cooking Time: 10-12 minutes
• Total Time: 15-17 minutes

Variations

• Chocolate Drizzle: After baking, drizzle the pizza with melted chocolate for an extra indulgent treat.
• Nutty Twist: Add chopped nuts, such as pecans or walnuts, on top of the cinnamon-sugar mixture for a crunchy texture.
• Fruit Topping: Top the cinnamon-sugar pizza with fresh fruit like apples or strawberries for a fruity addition.

Storage/Reheating

• Storage: Store any leftover cinnamon-sugar pizza in an airtight container at room temperature for up to 1-2 days.
• Reheating: Reheat in the oven at 350°F (175°C) for 5 minutes or in a microwave for 20-30 seconds to enjoy warm slices.

10 FAQs

1. Can I use homemade pizza dough for this recipe? Yes, you can use homemade pizza dough. Just make sure it’s pre-baked before applying the butter and cinnamon-sugar mixture.
2. Can I use brown sugar instead of granulated sugar? Yes, brown sugar will give the pizza a deeper, molasses-like flavor. You can use it as a substitute for granulated sugar.
3. Can I make this pizza ahead of time? You can prepare the pizza ahead of time and store it at room temperature, but it’s best served warm for the best texture and flavor.
4. Is this recipe suitable for vegans? To make it vegan, you can use a dairy-free butter substitute and ensure the pizza crust is vegan-friendly.
5. Can I add icing to this dessert? Yes, you can drizzle icing on top for an extra sweet touch. A simple powdered sugar glaze works well.
6. How do I know when the pizza is done? The pizza is done when the edges of the crust turn golden brown and crispy.
7. Can I freeze this cinnamon-sugar pizza? It’s not ideal to freeze the pizza once baked, as the texture may change. It’s best enjoyed fresh.
8. What other toppings can I add to this sweet pizza? You can add whipped cream, a scoop of vanilla ice cream, or even a drizzle of caramel sauce for more sweetness.
9. Can I use a different type of crust? Yes, you can use a gluten-free crust or any other type of pre-made pizza dough that suits your dietary needs.
10. How can I make this dessert less sweet? If you prefer a less sweet version, reduce the amount of sugar or use a sugar substitute like stevia or monk fruit.

Conclusion

This Sweet and Crunchy Cinnamon-Sugar Pizza is a simple yet delicious treat that brings together the warmth of cinnamon and the crispy texture of pizza crust. Perfect for a quick dessert or a fun snack, this recipe is versatile enough to suit many tastes and can be customized with your favorite toppings. Quick, easy, and incredibly satisfying, it’s sure to become a new favorite in your dessert lineup.

Print