Peanut Butter Brownie Trifle Recipe

This Peanut Butter Brownie Trifle is a decadent, layered dessert that combines rich brownies, creamy peanut butter filling, and light whipped cream. With its mix of textures and irresistible flavors, it’s the perfect treat for any occasion. Whether you’re hosting a dinner party or just craving something sweet, this trifle will surely impress.

Ingredients

• 1 box brownie mix
• 1/4 cup water
• 2/3 cup vegetable oil
• 2 eggs
• 1 cup creamy peanut butter
• 1 1/2 cups powdered sugar
• 2 cups heavy cream
• 1 teaspoon vanilla extract
• 1/2 cup chopped peanuts
• 1/2 cup mini chocolate chips

Directions

1. Prepare the brownie mix according to the package instructions. Bake and let the brownies cool completely.
2. In a mixing bowl, combine the creamy peanut butter and powdered sugar, stirring until smooth and well-blended.
3. In a separate bowl, whip the heavy cream and vanilla extract together until stiff peaks form.
4. Once the brownies have cooled, cut them into small cubes.
5. In a large trifle dish, begin layering the dessert. Start with a layer of brownie cubes, followed by a spoonful of the peanut butter mixture, a layer of whipped cream, chopped peanuts, and mini chocolate chips. Repeat the layers until all ingredients are used.
6. Refrigerate the trifle for at least 1 hour before serving to allow the flavors to meld together.

Servings and Timing

• Servings: 8
• Prep Time: 15 minutes
• Cooking Time: 30 minutes (for brownies)
• Total Time: 1 hour 45 minutes (including refrigeration)

Variations

• Nut-Free Option: Omit the chopped peanuts and mini chocolate chips for a nut-free version. You can use a drizzle of caramel or chocolate syrup instead for added sweetness.
• Flavored Whipped Cream: Add a tablespoon of cocoa powder or coffee granules to the whipped cream to infuse a different flavor.
• Brownie Alternatives: If you prefer homemade brownies, you can swap out the box mix for your favorite homemade recipe.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. The trifle will keep well and the flavors will continue to meld together.
• Freezing: It’s not recommended to freeze the trifle due to the whipped cream, which may change in texture once frozen and thawed.
• Reheating: This dessert is best served chilled, so there’s no need for reheating.

10 FAQs

1. Can I use a different type of nut butter?
   Yes, you can use almond butter or cashew butter in place of peanut butter for a different flavor.
2. Can I make this ahead of time?
   Yes, the trifle can be made a day in advance and refrigerated until ready to serve. This actually enhances the flavors.
3. Can I use a different type of brownie mix?
   Absolutely. You can choose any brownie mix or even make brownies from scratch if you prefer.
4. Can I substitute the heavy cream with something lighter?
   If you want a lighter option, you can use whipped topping instead of whipped cream, though the texture may differ slightly.
5. How do I prevent the brownies from getting too soggy?
   Make sure the brownies are completely cooled before cutting and layering them. This helps them hold their structure in the trifle.
6. What can I substitute for mini chocolate chips?
   You can use regular chocolate chips, chopped chocolate bars, or even chocolate shavings for a different look.
7. Can I make this trifle gluten-free?
   Yes, use a gluten-free brownie mix and ensure all other ingredients are gluten-free.
8. Can I add fruit to this trifle?
   Yes, adding sliced bananas, strawberries, or raspberries would complement the rich flavors and add a fresh element to the dessert.
9. Can I freeze leftovers?
   It’s not recommended to freeze this trifle, as the whipped cream may lose its texture. It’s best enjoyed fresh or within a few days of making.
10. Can I make this dessert without a trifle dish?
    Yes, you can layer the ingredients in any large bowl or individual glasses if you prefer smaller servings.

Conclusion

This Peanut Butter Brownie Trifle is a decadent, crowd-pleasing dessert that combines all the best elements: fudgy brownies, creamy peanut butter, light whipped cream, and crunchy peanuts. The layers come together to create a rich, indulgent treat that’s sure to be a hit at any gathering. Quick to prepare and easy to serve, this dessert is perfect for any occasion.

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