Description
A delicious and easy-to-make breakfast casserole that’s perfect for busy mornings. This overnight casserole is loaded with fresh berries, sweetened with maple syrup, and packed with flavor. Prep it the night before for a stress-free morning meal!
Ingredients
Scale
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- 6 cups mixed berries (32 oz)
- 1 lb thick bread, cubed (preferably day-old or stale)
- 1 1/3 cups applesauce (or mashed banana)
- 2/3 cup milk (of choice)
- 2/3 cup egg whites (or additional milk of choice for a dairy-free version)
- 1/4 cup pure maple syrup (or agave or honey)
- 1 tsp pure vanilla extract (optional)
Instructions
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Prepare the casserole:
- Lightly grease a 9×13-inch baking dish.
- Spread the cubed bread evenly in the bottom of the dish.
- Layer the fresh berries over the bread cubes.
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Make the egg mixture:
- In a bowl, whisk together the applesauce (or mashed banana), milk, egg whites (or extra milk), maple syrup, and vanilla extract (if using).
- Pour this mixture evenly over the bread and berry layers in the baking dish. Use a spoon to gently press down the bread to help it soak up the liquid.
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Refrigerate overnight:
- Cover the baking dish with plastic wrap or aluminum foil and refrigerate overnight (at least 6 hours).
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Bake the casserole:
- In the morning, preheat your oven to 350°F (175°C).
- Remove the casserole from the refrigerator and let it sit for about 10-15 minutes to take off the chill.
- Bake for 45-50 minutes, or until the casserole is set in the center and golden brown on top.
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Serve and enjoy:
- Let the casserole cool for a few minutes before serving. It can be served warm, and you can drizzle extra maple syrup or add a dollop of whipped cream if desired.
Notes
- You can use frozen berries if fresh berries are not available, but be sure to thaw and drain them before using.
- If you prefer a sweeter casserole, you can add more maple syrup or honey to the egg mixture.
- This casserole can be stored in the refrigerator for up to 3 days and reheated in the microwave or oven.
- Prep Time: 10 minutes (plus overnight refrigeration)
- Cook Time: 45-50 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Keywords: Overnight Breakfast Casserole, Berry Breakfast Casserole, Healthy Breakfast, Make-Ahead Breakfast, Easy Casserole, Breakfast Bake, Sweet Breakfast Casserole