Description
This Oreo Dump Cake is a quick, decadent dessert that’s perfect for any occasion. With layers of crumbled Oreos, a rich chocolate cake mix, sweetened condensed milk, and a buttery topping, this easy-to-make dessert will satisfy your sweet tooth in no time.
Ingredients
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25 Oreo cookies
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1 (14 oz) can sweetened condensed milk
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1 (8 oz) container whipped topping (Cool Whip), not frozen
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1 (15 ¼ oz) box chocolate cake mix
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½ cup sweet salted butter (sliced)
Instructions
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Preheat the Oven: Preheat your oven to 350°F (175°C).
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Prepare the Oreo Base: In a 9×13-inch baking dish, spread the 25 Oreo cookies evenly. You can break them into pieces or crush them for a more uniform layer.
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Add the Sweetened Condensed Milk: Pour the sweetened condensed milk evenly over the layer of Oreos, making sure to cover them fully.
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Top with Whipped Topping: Spread the whipped topping (Cool Whip) evenly on top of the condensed milk layer.
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Add the Cake Mix: Evenly sprinkle the chocolate cake mix over the whipped topping. Do not stir; the cake mix should remain dry on top.
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Add the Butter: Slice the sweet salted butter and evenly place the slices on top of the cake mix.
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Bake: Bake in the preheated oven for 35-40 minutes or until the top is golden brown and bubbly.
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Serve: Let it cool slightly before serving. It can be served warm or at room temperature.
Notes
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For an extra twist, you can add chocolate chips or extra crushed Oreos on top before baking for more texture and flavor.
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The whipped topping adds creaminess to the cake, but if you prefer a more decadent version, you can mix in some cream cheese or use a richer topping.
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This dessert is best served warm with a scoop of vanilla ice cream!
- Prep Time: 10 minutes
- Cook Time: 35-40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: Oreo dump cake, chocolate dump cake, easy dessert, quick dessert, Oreo dessert, chocolate cake, sweetened condensed milk