Description
This classic apple crisp features a perfectly spiced apple filling topped with a sweet, buttery oat topping. It’s a warm, comforting dessert that’s easy to prepare and perfect for fall or any time you crave a simple, homemade treat.
Ingredients
-
Spiced Apples:
- 6 golden delicious apples, peeled and chopped (other apple varieties can be used, can also be sliced)
- 2 tablespoons granulated sugar
- 3/4 teaspoon ground cinnamon
- 1 1/2 teaspoons lemon juice
Crisp Topping:
- 1 cup light brown sugar
- 3/4 cup old-fashioned oats (quick oats can be used, but it may have a slightly different texture)
- 3/4 cup all-purpose flour
- 1 teaspoon ground cinnamon
- Pinch of kosher salt
- 1/2 cup cold unsalted butter, diced into small cubes
Instructions
-
Prepare the Spiced Apples:
Preheat your oven to 350°F (175°C). In a large bowl, toss the chopped apples with granulated sugar, ground cinnamon, and lemon juice until well coated. Set aside. -
Make the Crisp Topping:
In another bowl, combine the light brown sugar, old-fashioned oats, all-purpose flour, ground cinnamon, and a pinch of kosher salt. Stir to combine. Add the cold diced butter and use a pastry cutter, two forks, or your hands to work the butter into the dry ingredients until the mixture resembles coarse crumbs. -
Assemble the Apple Crisp:
Transfer the spiced apples into a greased 9×13-inch baking dish, spreading them out evenly. Sprinkle the crisp topping over the apples. -
Bake:
Place the baking dish in the preheated oven and bake for 40–45 minutes, or until the topping is golden brown and the apples are tender. -
Serve:
Let the apple crisp cool slightly before serving. It’s great on its own or served with a scoop of vanilla ice cream or a dollop of whipped cream.
Notes
- Feel free to substitute other types of apples for Golden Delicious, such as Granny Smith or Fuji, depending on your preference.
- For an extra touch, you can add a handful of chopped nuts (such as walnuts or pecans) to the topping mixture.
- If you prefer a more tart flavor, try adding a little more lemon juice to the apples.
- Prep Time: 15 minutes
- Cook Time: 40–45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: Apple Crisp, Old-Fashioned Apple Crisp, Easy Apple Crisp, Fall Dessert, Homemade Apple Crisp