Description
This Gooey Brownie Pie is a rich, indulgent dessert that combines the best of brownies and pie. With a fudgy, melt-in-your-mouth texture, it’s the perfect treat for chocolate lovers. Easy to make and full of chocolatey goodness, this pie will satisfy your cravings for a decadent dessert.
Ingredients
Scale
- 6 Tbsp butter
- 3 cups semi-sweet chocolate chips, divided
Instructions
- Preheat oven to 350°F (175°C).
- In a medium saucepan, melt butter and 2 cups of chocolate chips over low heat. Stir until smooth.
- Remove from heat and let cool slightly.
- Stir in remaining chocolate chips.
- Pour mixture into a pie dish.
- Bake for 25-30 minutes or until set.
- Let cool before serving.
Notes
- For extra richness, add a handful of chopped walnuts or pecans to the mixture before baking.
- Serve with vanilla ice cream or whipped cream for an extra treat.
- This pie is delicious warm or at room temperature.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes