Description
This Crockpot Sausage Casserole is a simple and savory dish featuring smoked sausage, tender potatoes, onions, bell peppers, and a flavorful broth, all slow-cooked to perfection. It’s an easy, comforting one-pot meal ideal for busy days.
Ingredients
Scale
- 1 lb smoked sausage, sliced
- 4 potatoes, diced (or more baby potatoes, if preferred)
- 1 onion, chopped
- 1 bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes
- 2 cups chicken broth
- 1 tsp paprika
Instructions
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Prepare the Ingredients:
- Add the sliced smoked sausage, diced potatoes, chopped onion, bell pepper, and canned diced tomatoes (with juice) into the crockpot.
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Add the Broth and Seasoning:
- Pour in the chicken broth and sprinkle in the paprika. Stir to combine everything evenly.
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Cook in the Crockpot:
- Cover the crockpot and cook on low for 6-7 hours or until the potatoes are tender and the flavors have melded together.
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Serve:
- Once cooked, stir and serve the sausage casserole hot. It pairs wonderfully with a side of crusty bread or a fresh salad.
Notes
- You can use baby potatoes for an even quicker cook time.
- If you like more veggies, feel free to add in some carrots or green beans.
- Prep Time: 10 minutes
- Cook Time: 6-7 hours (low)
- Category: Slow Cooker, Main Dish
- Method: Slow Cooker
- Cuisine: American, Comfort Food
Keywords: crockpot sausage casserole, smoked sausage casserole, easy sausage recipe, one-pot meal, slow cooker casserole