Description
This Chicken and Broccoli Pasta is a quick and healthy meal that’s full of flavor and easy to make. Tender chicken, fresh broccoli, and a sprinkle of Parmesan come together in a deliciously simple pasta dish, perfect for a weeknight dinner.
Ingredients
Scale
- 8 oz pasta
- 1 lb chicken breast, diced
- 2 cups broccoli florets
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add chicken and cook until browned.
- Add garlic and broccoli to the skillet. Cook until broccoli is tender.
- Pour in chicken broth and simmer for a few minutes.
- Add cooked pasta to the skillet and toss to combine.
- Sprinkle Parmesan cheese over the pasta and season with salt and pepper.
- Serve hot and enjoy!
Notes
- You can use any type of pasta, such as penne, spaghetti, or fettuccine.
- For a creamier version, add a splash of heavy cream or milk to the broth.
- Feel free to substitute the chicken breast with other protein options like turkey or shrimp.
- Prep Time: 10 minutes
- Cook Time: 20 minutes