Description
Black Forest Doughnuts are a delicious treat combining the rich flavors of cocoa, cherries, and chocolate chips. Baked to perfection, these doughnuts are soft, sweet, and full of the iconic Black Forest flavors. A perfect snack or dessert for any occasion!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup chopped maraschino cherries
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C). Grease a doughnut pan.
- In a large bowl, mix together the flour, cocoa powder, sugar, baking powder, and salt.
- Stir in the milk, vegetable oil, egg, and vanilla extract until well combined.
- Fold in the chopped cherries and chocolate chips.
- Spoon the batter into the doughnut pan, filling each well about 3/4 full.
- Bake for 10-12 minutes, or until a toothpick inserted into a doughnut comes out clean.
- Allow the doughnuts to cool before removing them from the pan.
Notes
- For an extra indulgent treat, top the doughnuts with whipped cream and extra cherries.
- You can substitute maraschino cherries with fresh cherries for a more natural flavor.
- Be careful not to overfill the doughnut pan, as the batter will rise while baking.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Category: Dessert, Snack
- Method: Baked
- Cuisine: American
Keywords: Black Forest doughnuts, cocoa, maraschino cherries, chocolate chips, baked doughnuts, dessert, sweet treats