These Chicken Crescent Roll Bundles are the perfect combination of comfort and convenience. They feature a creamy, savory filling made with shredded chicken, cheese, and seasonings, all wrapped in a golden, flaky crescent roll. Easy to prepare and perfect for busy weeknights or casual gatherings, this dish will quickly become a family favorite.
Ingredients
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried parsley
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 (8 oz) cans refrigerated crescent rolls
Directions
- Preheat the oven to 350°F.
- In a mixing bowl, combine the cooked chicken, cream of chicken soup, cheddar cheese, garlic powder, onion powder, parsley, salt, and black pepper. Stir until the mixture is well combined.
- Separate the crescent roll dough into triangles.
- Scoop a spoonful of the chicken mixture onto each crescent roll triangle.
- Roll up the crescent rolls, starting at the wider end, to form bundles.
- Place the rolled bundles onto a baking sheet.
- Bake for 20-25 minutes, or until the crescent rolls are golden brown and fully cooked.
- Serve hot and enjoy!
Servings and Timing
- Servings: 8
- Prep Time: 10 minutes
- Cooking Time: 20-25 minutes
- Total Time: 30-35 minutes
Variations
- Vegetarian: Substitute the chicken with cooked and chopped vegetables like mushrooms, spinach, or bell peppers for a vegetarian version.
- Different Cheese: Swap the cheddar cheese for mozzarella or a combination of cheeses like Monterey Jack and provolone.
- Spicy: Add a pinch of cayenne pepper or some chopped jalapeños to the chicken mixture for a spicy kick.
- Herbs: Experiment with different dried herbs like thyme, oregano, or basil for a unique flavor profile.
Storage/Reheating
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the microwave for 30-45 seconds, or place in a preheated oven at 350°F for 10-12 minutes until heated through.
10 FAQs
- Can I use pre-cooked rotisserie chicken for this recipe? Yes, rotisserie chicken works great and will save you time.
- Can I make this recipe ahead of time? Yes, you can prepare the chicken mixture and refrigerate it, then assemble and bake the bundles when you’re ready to serve.
- Can I freeze Chicken Crescent Roll Bundles? Yes, you can freeze them before baking. Just wrap them tightly in plastic wrap and aluminum foil. When ready to bake, place them in a preheated oven and bake for an additional 5-10 minutes.
- Can I substitute the cream of chicken soup? Yes, you can substitute it with cream of mushroom soup or make a homemade white sauce for a different flavor.
- How do I know when the bundles are done baking? The crescent rolls should be golden brown and crispy. You can also check the internal temperature with a thermometer; it should reach 165°F.
- Can I use another type of dough besides crescent rolls? Yes, you can use puff pastry or biscuit dough if you prefer, though the texture will differ slightly.
- What can I serve with Chicken Crescent Roll Bundles? These bundles pair well with a side salad, roasted vegetables, or mashed potatoes.
- Can I add more cheese? Yes, you can add more cheese to the filling if you like a cheesier flavor. Just make sure not to overstuff the rolls.
- Can I add some sauce to the filling? Absolutely! A bit of ranch dressing, sour cream, or hot sauce can be added to the chicken mixture for added flavor.
- Is this recipe suitable for kids? Yes, the flavors are mild and kid-friendly, making it a great dish for younger eaters.
Conclusion
Chicken Crescent Roll Bundles are a delicious and simple meal that combines the comfort of chicken and cheese with the flaky goodness of crescent rolls. They’re versatile, quick to make, and sure to please everyone at the table. Whether you stick to the classic version or try some fun variations, this recipe will become a go-to for busy weeknights or family gatherings.
PrintChicken Crescent Roll Bundles
- Total Time: 30-35 minutes
- Yield: 8 servings 1x
Description
A comforting and easy-to-make dish featuring tender chicken, creamy soup, and melted cheddar cheese, all wrapped in golden crescent rolls. Perfect for a quick weeknight meal!
Ingredients
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried parsley
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 (8 oz) cans refrigerated crescent rolls
Instructions
- Preheat oven to 350°F.
- In a mixing bowl, combine the cooked chicken, cream of chicken soup, cheddar cheese, garlic powder, onion powder, parsley, salt, and black pepper.
- Separate the crescent roll dough into triangles.
- Scoop a spoonful of the chicken mixture onto each crescent roll triangle.
- Roll up the crescent rolls, starting at the wider end.
- Place the bundles on a baking sheet.
- Bake for 20-25 minutes, or until the crescent rolls are golden brown.
- Serve hot and enjoy!
Notes
- For a twist, try adding some cooked vegetables like peas or carrots into the chicken mixture.
- You can also use turkey instead of chicken for a post-Thanksgiving meal option.
- Ensure that the rolls are properly sealed to prevent the filling from spilling out while baking.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes